poke bowl

🌱✖⚡

What to get out of the bag

sauce (redish one)

rice

cucumbers

avocado

radish

tofu

ingredients: found at the end of this page

Step 1

In a pot bring 1 1/2 cup of water and your rice + a pinch of salt up to a boil. Once boiling cover and turn down to simmer, let sit for 12-14 minutes. 

Step 2

Remove your veggies from the bag and cut as shown below. We used the tofu just raw but if you would like you can take a small pan with a bit of oil and fry with the marinade for ~5-7 minutes. Cook longer if you want as well ☺️

Step 3

Take a bowl and build your dish. Rice first, then your toppings and place the sauce on top & ENJOY 😊🌸🌿

INGREDIENTS📚

ingredients: radish, avocado, rice, cucumber, dragonfruit

marinade: tofu, sweet chili, tamari, sesame oil, brown sugar, lemon

sauce: veganaise, silken tofu, sriracha, mirin, brown sugar, GF soy