dan dan noodles

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What to get out of the bag

dan dan Sauce (Redish one)

pasta

mushroom

green onion

Green Pepper

Yellow Onion

ingredients: found at the end of this page

Step 1

Bring a large pot of water + a pinch of salt up to a boil. Once boiling add in your pasta and let cook for ~7-9 minutes. Once done strain and set aside. There should be only the slightest bit of crunch to taste.

*** before you strain keep 1/3 cup of pasta water for later use**

Step 2

Remove your veggies from the bag and cut as shown below

Step 3

Bring a large pan with a splash of oil up to medium high heat. Once hot add in your mushroom and diced onion and cook for ~5 minutes. There should start to be some nice browning. Next add in your green pepper and let cook for ~4 minutes, then add your sauce + 1/3 pasta water (if you forgot it is ok just add 1/4 cup regular water). Add your pasta and stir constantly until the sauce has thickened up and is sticking to the pasta, 5-7 minutes. Just before you remove the pasta, add in half your green onion :)

Step 4

Plate your pasta and garnish with the rest of your green onion & ENJOY 😊🌸🌿

Ingredients 📚

ingredients: spaghetti pasta, mushroom, onion, green pepper, green onion

sauce: garlic, soy, brown sugar, tahini, sesame, chilli oil with black bean